Ready-to-cook › Bag
Mandu Lab Fresh Pork Wang Mandu
Ready-to-cook food sold in Korea. Korean domestic version.
세린식품㈜Bag · 350g8809123258631
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만두연구소 생돈육 왕만두
Can I eat it?
Vegan?
No
Contains pork, egg, beef and milk.
Vegetarian?
No
Contains pork and beef.
Pork?
Contains
Pork is listed as an ingredient or allergen.
Beef?
Contains
Beef is listed as an ingredient or allergen.
Halal?
Not suitable
Contains pork. No halal certification on this label.
Allergens
6 containedContains
PorkWheatSoyEggBeefMilk
“Contains” means it is in the recipe. “Facility” means cross-contact is possible.
Ingredients
Animal-derivedSource not stated
Ingredients
Pork
돼지고기
Korea
Wheat flour
밀가루
—
Wheat: USA, Canada (origin)
Garlic chives
부추
Korea
Tofu
두부
—
Soybean, Coagulant, Antifoaming agent
Onion
양파
—
Cabbage
양배추
—
Green onion
대파
—
Salted napa cabbage
절임배추
—
Cabbage: Korea, Refined salt
Soy protein
대두단백
—
Glass noodles (sweet potato starch)
당면
—
Egg white
난백
—
Mixed preparation
혼합제제
—
Modified starch, Dextrin
Dried radish
건무
—
Glutinous rice flour
찹쌀가루
—
White sugar
백설탕
—
Sesame oil
참기름
—
Monosodium L-glutamate
L-글루타민산나트륨
—
Flavor enhancer
Garlic
마늘
—
Soybean oil
대두유
—
Refined salt
정제염
—
Dasida beef (beef stock seasoning)
다시다쇠고기
—
Vitacel (plant fibre)
비타셀
—
Emulsified fat-P
유화유지-피
—
Flavouring seasoning
맛내기양념
—
Black pepper powder
후추분말
—
Disodium 5'-ribonucleotide (flavor enhancer)
5'-리보뉴클레오티드이나트륨
—
Ginger powder
생강분말
—
Ingredient names are our translation of the Korean label. Origins are shown where the label states them.